Congratulations if your fridge is well-stocked with healthy food options, you must care about your bodily intake, value the importance of health and well-being, and be mindful of what you buy when you visit the supermarket. Try not to be too disheartened if you have a slab of chocolate cake left over from a birthday… Read more »
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Many people believe that freezing your food is generally a bad thing to do, that the food won’t be the same after it’s defrosted and the best thing is to avoid it. Freezing your food shouldn’t affect its quality unless you incorrectly prepare your food for freezing. By following our seven top tips on freezing… Read more »
In all honesty you wouldn’t last long inside a coldroom without suitable protection. Spend a large amount of time working inside a chilled unit and the clothing you wear should be appropriate for the environment. Normal safety wear is hardly going to be sufficient. Specialist coldstore solutions are required in this type of setting. With… Read more »
Cold rooms are the most important equipment that any food business or catering company will purchase. They are essential investments, and may even make the difference between having a successful venture or not. With that being said, here are a few helpful hints for purchasing the right cold room for your personal needs.